This is the top pick for most connoisseurs of Indian cuisine. To begin with, the setting is a wonderful mix of contemporary design and traditional Indian decorations. The chefs are second to none, and all the meals they prepare come highly recommended. We recommend the Lamb Afghani and the Chicken Tikka Masala for the meat-eaters. The service is great and the staff is friendly – chances are you'll get to meet the manager or members of the owner's family. Prices are high, but that's to be expected at a top-drawer restaurant like this.